Koku in Armonk, NY – Asian Fusion and Chinese Dialects at Their Best from Fuzhou, China

There is a new restaurant in Armonk, NY. As a resident of Armonk, I am so delighted that I now have more options on Asian Fusion restaurants. Koku took over Made In Asia next to the CVS in town. The restaurant is modern with hip designs that are comparable to those in the City.  I walked in with my 12-year-old and the brainless hostess sat us right in front of the bar where it was loud and child-inappropriate. Of course, I declined and sat ourselves at the sushi counter and watched the actions.

The friendly sushi chefs were absolutely amazing behind the counters. I couldn’t figure out what language they were speaking and I decided to ask.

“What language are you speaking?”
“Chinese!”
“That’s not Chinese!”

I exclaimed in both English and Mandarin, the official language of China and Taiwan. They then quickly switched into Mandarin and conversed with me. They were speaking the Fuzhou dialect.  I am slightly surprised because the Fuzhou dialect is close to the Min Nan dialect which is also known as Taiwanese. Yes, I can also maneuver in Taiwanese. Confused, I looked up Chinese Dialects in Wikipedia… OMG. This is a moment when having the 5,000 years of Chinese heritage means the world. We really should be more proud as a people. Grilled squid with Teriyaki sauce. Although this dish was in the menu in the restaurant, it is not listed on their website. That’s unfortunate because it was excellent. It was done the authentic Japanese way. The squid was still tender. It was so good that my picky small human changed her opinion on the squid and ate a lot of it! She used to reject eating squids. Salmon roll. Respectable. This is also not on the menu. My new sushi chef friends decided to treat us and made this crab and guacamole appetizer for us.Nabeyaki Udon: Noodle soup w. shrimp, chicken, egg, fishcake & vegetable. Sadly, this is the only dish that under-delivered. The broth was too young. The noodle did not absorb any of the goodness from the broth.

The restaurant appears to be staffed by people, other than the bartender and the hostess, from Fuzhou. They are the friendliest bunch I have ever known in Armonk. They all commute from Flushing; one of the chefs moved from Virginia for this job. They were so eager to please and to make sure that we like the food. They were so eager to deliver high customer service. I don’t think I could ask for more from a restaurant. Koku has great pricing, excellent food, wonderful staff, and a lively atmosphere. Highly recommended it.

This was a completely opposite experience than my recent trip into Chinatown. There was no belittling of me, click here to read my Chinatown post.  Koku’s people are young, vibrant and want to do the best they can. Chinatown is of the past and Asian Fusion in Armonk represents the future!

This experience took place at

Koku
454 Main St
Armonk, NY 10504
Phone:(914) 730-0077

Published by

pcorbanese

I am a New Yorker who flies home to Taiwan in the Summer. I absolutely believe food is one of the most pleasurable things in life. Hence, my chronicle of anticipated glorious food experiences.

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