This was a work holiday lunch with a partner agency at Andrea’s 25 North on Boston Post Road on Mamaroneck. The restaurant is a beautiful house with cozy corners and large bright windows. The wait staff was attentive and knowledgeable. The food was excellent. The specials were plentiful and mouth-watering, especially the 2-3 pound angry lobsters. It was a happy meal for the growth ups and a wonderful break from a busy work week. Thank you!
Appetizers: Broccoli rabe & sausage egg rolls, Burrata, shrimps and salad. 
Lobster Ravioli Deana: Cognac infused pink cream sauce with asparagus, mushrooms & diced shrimp 
This was George’s: plain chicken pieces with potatoes. You would not guess from the type of food he orders nor the amount of food he eats that George is a statuesque former wrestler. 
NY Strip Steak: 14oz. Prime N.Y. Strip. Served with creamy mashed potatoes & cabernet sauce. Steak was no cooked to the temperature that was ordered. It’s over done.
Chicken Piccante: Classic chicken francese sautéed with cherry peppers topped with melted mozzarella over a bed of sautéed spinach. Kerri – I Don’t think this is Chicken Martine.
Special: Red snapper with tomato sauce and salmon on a bed of zucchini. Salmon was a little dry but red snapper was moist.
Special: Veal with rigatoni pasta
Special: 2-3 pound Angry Lobster on a bed of angel hair pasta. They offered for us to go pick out our own lobsters from the tank downstairs. 🙂 
Special: Angry lobster. The knife is placed there for scale. This was a big plate.
Special: Angry lobster. Although the lobsters were angry, they made many of us very happy. 
Special: Lamb chop lollipop. Best dish by far. Tender and juicy. Best lamb chop lollipops I have ever had.
Highly recommended for a large gathering. Authentic Italian cooking. Cannot go wrong.
This experience took place at
974 E Boston Post Rd,
Mamaroneck, NY 10543
Phone:(914) 698-2597
Peilin Corbanese 