Fresh Air Market Goodness

They taste like they were caught this morning, cooked and then came to the market. Thick and long prawns, snails with garlic and chili, and fried squid.

Published by

pcorbanese

I am a New Yorker who flies home to Taiwan in the Summer. I absolutely believe food is one of the most pleasurable things in life. Hence, my chronicle of anticipated glorious food experiences.

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